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5 from 1 vote

Paris Kisses

Ingredients

  • 1 cup sugar
  • 2 cup flour
  • 2 teaspoons baking powder
  • 170 g butter
  • 3 eggs
  • 4 teaspoons coffee essence
  • 1 pinch salt

Instructions

  • Rub butter, sugar, flour, baking powder and salt together.
  • Add well beaten eggs and coffee essence.
  • Drop spoonfuls of mixture on a greased tray. Allow room for spreading.
  • Bake in a moderate oven for 10 minutes.
  • THE KISS: When cool, join two biscuits together with butter cream icing on one and raspberry jam on the other.